Rainy Day Dinner Club Grades 1-5 Winter 2019


Grades 1-5 Wednesdays 1:10-2:55 Staff Lounge

You don’t have to make dinner tonight!
Each week, students learn basic cooking skills while making dinner for their family! Students will create delicious dishes focusing on the importance of local ingredients, scratch cooking, and natural preservatives while practicing knife skills and kitchen safety.  We use the perspective of food, cooking, and nutrition to learn about geography, math skills, science, and culture, while helping kids develop a lifelong love of fresh ingredients.  Our hands-on cooking classes are fun, delicious, and healthy and are a wonderful way to develop enthusiasm for the kitchen classroom. Each entrée feeds a family of 6 and will be packaged in oven-ready cookware with baking instructions.   Each session our menu changes but you can check out our current menu here!

We will provide vegetarian options upon request at registration. Our meals are nut free, but we're unable to provide gluten free or dairy free classes. For more info please visit rainydaydinnerclub.com 

Cost: $324.00 (+ tax and fees) for 9 weeks: 1/23 - 4/3 (no classes 1/30, 2/20)

Parent Contact: Adrienne James tirecapades@yahoo.com

Event Properties

Event Date 01-23-2019
Event End Date 04-03-2019
Registration Start Date 01-09-2019 6:00 pm
Capacity 12
Registered 10
Available place 2
Cut off date 01-14-2019 5:00 pm
Individual Price Cost: $324 for 9 weeks
Location B. F. Day Elementary School
We are no longer accepting registration for this event
$324.00 2
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